Summary - Canadian Industry Statistics

Full-Service Restaurants and Limited-Service Eating Places - 72251

Definition

This industry comprises establishments primarily engaged in: providing food services to patrons who order and are served while seated and pay after eating, or who order or select items at a counter, food bar or cafeteria line (or order by telephone) and pay before eating. This industry includes drinking places that primarily serve food.

Exclusions

No exclusions are specified in the 2012 NAICS Canada manual.

Businesses

No information available at this level of data, go up a level to get more information.

View financial data for 2016 based on industry averages for SME's.

Average revenue

$686.2
thousand

Profitable

66.6%

Salaries and wages

No information available at this level of data, go up a level to get more information.

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